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–+ servings
Crockpot chicken chili

Crockpot White Bean Chicken Chili

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Prep Time 10 minutes
Servings 4
Calories 340 kcal

Ingredients
  

  • 1 lb Chicken breast
  • 1 Yellow onion diced
  • 2 tsp Garlic minced or (jarred minced garlic)
  • 16 oz Chicken bone broth
  • 1 15 oz can Great Northern beans rinsed and drained
  • 1 15 oz can Corn rinsed and drained
  • 1 tsp Cumin
  • 1/2 tsp Chili powder
  • 1 tsp Oregano
  • 1/4 tsp Salt
  • 1/2 tsp Pepper
  • 1/4 cup Fat-free half and half
  • 2 tbsp Cornstarch

Instructions
 

  • Add chicken, diced onions, minced garlic, beans, broth, and seasonings to crockpot
  • Cook on low 4-6 hours or high 2-4 hours
  • Whisk half and half with cornstarch to create a slurry, then stir into the crockpot, cover and simmer for 15 minutes to thicken
  • Shred chicken and return to chili, stirring to combine

Nutrition

Serving: 4gCalories: 340kcalCarbohydrates: 34gProtein: 40gFat: 5gSodium: 485mgFiber: 8g
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